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February 19, 2014

The Canadian Restaurant and Food Services Association (CRFA) Show, the premiere event for Canada’s vibrant hospitality industry returns to the Direct Energy Centre in Toronto, March 2-4, 2014.

The CRFA Show is a one-stop shop that helps thousands of industry professionals stay ahead of trends, and see the newest products and services. It’s the flagship trade show for the Canadian Restaurant and Food Services Association (CRFA), and the biggest event of the year for Canada’s hospitality industry, attracting 13,000 visitors over three days.

The QEDC attending this event provides an exclusive opportunity to promote the benefits of doing business in the Bay of Quinte region.

 

About Restaurants Canada
Restaurants Canada (RC) is a national, not-for-profit association representing Canada’s diverse and dynamic restaurant and foodservice industry. With more than one million employees; 80,000 locations; and 18 million customers a day, the restaurant industry is the number one source of first jobs for young people.  The sector drives the building of neighbourhoods, drives tourism, and fuels Canada’s agri-food production.  RC members comprise 30,000 businesses in every segment of the industry, including restaurants, bars, caterers, institutions and their suppliers. RC works on their behalf with all levels of government in support of a strong restaurant industry that contributes jobs, investment, and a wide range of culinary choices to communities across the country.  RC is at the forefront of critical issues such as food safety, nutrition information and allergy awareness, through specialized training programs, information and resources. RC also offers a suite of industry research, information, events, programs and discounts that keep members informed and competitive.

 

Tags: Canadian Restaurant and Foodservice Show Food Processing Site Selection

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